Fruit In season
Spruce
Picea
Spruce trees are evergreen conifers that produce cones containing seeds. The seeds can sometimes be consumed, though they are more often used for timber and ornamental purposes.
Found in colder climates, particularly in northern Europe and North America, growing in forests and woodland areas.
Spruce cones are typically not harmful but should be consumed with care, as some species' parts can be toxic when ingested improperly.
Part of the shared Foragers Log catalogue · Fruit