Dewberry
Rubus
Dewberries are closely related to blackberries, producing small, dark purple to black fruits with a sweet-tart flavour. They grow on trailing vines and are often used in jams, pies, and preserves. Dewberries are commonly found in the wild, particularly in hedgerows and woodland edges.
Dewberries thrive in a variety of habitats, including hedgerows, woodlands, and fields across the UK. They prefer well-drained, slightly acidic soils and are often found in sunny to partially shaded areas. Dewberries grow on creeping vines or brambles and are typically harvested in late summer.
Dewberries are generally safe to eat, but they can be difficult to distinguish from other wild fruits like poisonous berries or similar-looking plants. Always ensure proper identification before consuming. The thorns on the vines can also cause skin irritation or injury.
Updated 2025-08-20T10:21:31.719Z · Part of the shared Foragers Log catalogue · Fruit